Description
All Natural Ingredients.
Vegan
Gluten Free
FODMAP Friendly
Nut Free
No Added Sugar
No Artificial Ingredients
Ingredients
Rice Flour, Maize Starch, Beetroot (7%), Poppy Seeds, Potato Starch, Sea Salt, Rice Bran Oil, Vegetable Gum (Xanthan)
Made in Australia from imported and local ingredients
May contain traces of sesame seeds
Nutritional Information
| SERVINGS SIZE: 10g | ||
|---|---|---|
| Average Per Serve | Average Per 100g | |
| Energy | 167kj | 1670kj |
| Protein | 0.7g | 6.8g |
| -Gluten | 0mg | 0mg |
| Fat Total | 0.4g | 4.4g |
| - Saturated | 0.07g | 0.7g |
| Carbohydrates | 8.1g | 80.9g |
| -Sugars | 0.5g | 5.4g |
| -Lactose | 0.0g | 0.0g |
| -Galactose | 0.0g | 0.0g |
| Sodium | 108mg | 1080mg |
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