A classic spicy Japanese styled seasoning that is perfect for all types of food. Can be used as a table seasoning in place of salt and pepper.
Ingredients
Sea salt, chilli, white poppy seeds, unhulled golden sesame seeds, black sesame seeds, orange peel, brown mustard seeds, Sichuan pepper and lemon myrtle.
Contains Sesame Seeds
Blended and packed in Australia from local and imported ingredients.
Use
Sprinkle on fish, seafood and both white and red meats before cooking, or use as a tasty seasoning at the table instead of salt and pepper.
