Herbie's Salt and Pepper Squid 40g

A spice mixture with the base of salt and pepper. Perfect for prawns and fish.

Sea salt, Sarawak black pepper, Sichuan Pepper (prickly ash), chilli. Blended and packed in Australia from local and imported ingredients.

Sprinkle 2 teaspoons of spice blend per 500g of seafood into a dry, hot pan and lightly roast. Coat seafood with roasted spice mix and stir-fry.

Nutritional Information

SERVINGS SIZE: 10g
	Average Per 10g Serve	Average Per 100g
Energy	38.65kj	386.5kj
Protein	0.36g	3.9g
Fat Total	0.16g	1.6g
-Saturated	0.04g	0.4g
Carbohydrate Total	2.13g	21.3g
-Sugars	1.73g	17.3g
Sodium	2534.47mg	25344.7mg