Ceres Organics Herbalicious Fritter Mix

Made predominantly of mung bean flour – stay with us! They’re slightly crispy, perfectly tender, hearty and herbalicious. Mung beans are one of the most cherished foods in Ayurveda, where they’re eaten to balance all three doshas – okay we’ve lost you. Just understand, they’re a substantial yet simple meal ready to be whisked together at any time.

Gluten Free

100% Vegan

Makes 8 medium sized fritters

Mung Bean Flour*, Herb Salt (Sea Salt, Carrot*, Celery*, Leek *, Parsley*, Celery Leaves*, Thyme*, Basil*, Lovage*, Dill*, Savory*), Garlic Powder*, Cream of Tartar, Onion Powder*, Baking Soda, Turmeric* (*Certified Organic)

Made in New Zealand from local & imported ingredients

You’ll need: Just water! (Plus whatever accompaniments or additions you desire)

How to (for 4 fritters): 1. Combine 1/2 cup fritter mix with 1/2 cup cold water, whisk well to prevent lumps. 2. To make a fritter dollop about 3 tablespoons into a non-stick pan – as many as you can comfortably fit. 3. Fry at a medium heat for around 3-4 mins each side. 4. Serve with your chosen super sides, sit back and enjoy.

Nutritional Information